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Screaming for (real) ice cream

Sep. 19, 2014 / Posted by: Kate Colwell / Categories: FoE in the News, Food and Technology

Ever wondered why Häagen-Dazs vanilla ice cream tastes intense, rich and exotic, while some run-of-the-mill supermarket brands taste like fire extinguisher foam with pretensions? Part of the answer is simple: unlike many of its competitors, H...

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