Newsmagazines

Spring 2014

The climate connections

As the world begins to feel the effects of a changing climate, our understanding of potential scenarios becomes clear. While we seek the regulation of CO2 emissions and emphasize the use of renewable energy to slow greenhouse gas accumulation in our atmosphere, our relationship with climate change and its effects evolves and expands. 

This newsmagazine examines how Friends of the Earth's campaigns, involving everything from food to energy, are addressing climate change -- in both slowing the release of greenhouse gas emissions and adapting to the impacts of global warming.

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Previous Issues

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2014

2013

Turning the tide: keeping genetically engineered seafood out of grocery stores

This is the spring 2013 issue of the quarterly Friends of the Earth Newsmagazine.

2012

Bug off: Keeping genetically engineered mosquitoes out of the Florida Keys

Earth Budget: Protecting the environment, not corporate wealth

This is the summer 2012 issue of the quartely Friends of the Earth Newsmagazine.

Extreme weather and climate change

This is the fall 2012 issue of the quartely Friends of the Earth Newsmagazine.

2011

2010

Newsmagazine Summer 2010

A crude awakening

Newsmagazine Fall 2010

Something's Fishy

2009

Newsmagazine Spring 2009

Yes we can, but will we?

Newsmagazine Summer 2009

40th anniversary

Newsmagazine Fall 2009

Making waves for climate justice

2008

2007

2006

2005

Newsmagazine Summer 2005

Champion of the Sierra Madre

Newsmagazine Winter 2005

Toyota's green commitment: Fact or fiction?

2004

Under Our Skin

Personal care products linked to cancer and birth defects

2003

2002

Take Action

SAVE THE BEES

Tell EPA Administrator Gina McCarthy to ban bee-killing neonic pesticides.

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